War-Time Sweet Treats – recipes

Housekeeping in War-Time When rations meant that sweet treats were few and far between, the local newspaper provided recipes with alternative ingredients. Here are two recipes which were printed in the Bromley and District in August 1940 – Do you dare try them?  If you do, please let us know how you get along.   Sugarless Macaroons Coconut macaroons, beloved by so many adults as well as children can be made without sugar if you use sweetened condensed milk. You will need about half a tin of condensed milk with…

Italian Recipes for Meatless Days – Gnocchi alla Romana

By 1917, certain foods were in short supply, especially meat, wheat for bread, butter and sugar.  Here is a recipe that appeared in the Bromley & District Times newspaper in January 1917. I liked the elegant suggestions about serving the Gnocchi alla Romana. Definitely for the middle-class housewife who maybe has lost her live-in cook!   Gnocchi alla Romana 3/4 pint Water 3/4 pint Milk 1/2 pound Semolina Butter Grated cheese Salt. Boil the semolina in the milk-and-water, with salt to taste for fifteen or twenty minutes, stirring well occasionally…